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What chip won the lays contest
On Tuesday, neither Trig's, Pick 'n Save in Eagle River or the Land O' Lakes Village Market had cheesy garlic bread potato chips in stock.
Weber-Mendham entered the contest to dead giveaways that someone is lying pick a new potato chip flavor last year at the urging of her 13-year-old son, Davey.
I had never really thought that far in advance.".
They each receive 50,000.It's probably August-September before we can be assured we'll have it on a daily basis Tryggeseth said.All pretty exciting stuff for the 1985 Wauwatosa East High School graduate.14 and May 4, more than a million votes for the three flavors were cast via Facebook, Twitter and texting."I didn't expect.
The runners up were Cappuccino, Cheddar Bacon Mac N Cheese and Mango Salsa.
After earning a degree at University of Wisconsin-Stevens Point, Weber-Mendham worked as a flight attendant for US Airways and moved to Land O' Lakes in 1990 when her family bought a resort there.
She submitted her idea because who, after all, doesn't like cheese, garlic and bread?
They made a television commercial in Los Angeles with Longoria, rang the New York Stock Exchange bell and appeared on "Good Morning America.".
We tested the Cheesy Garlic Bread chips earlier this spring and gave them this review: "Garlic Cheesy Bread and Sriracha are how to manage an instagram giveaway pretty simple and they taste exactly how marriott hotel giveaway you'd expect them to taste.
Her husband called their kids back home in Land O' Lakes and their 16-year-old daughter at first didn't believe her mother had won.Connect 4 commentemailmore, read or Share this story: m/1woD2C5."The challenge for us is to get a solid supply.The flavor beat out Chicken and Waffles and Sriracha in the.On her Twitter page, Weber-Mendham says she is from northern Wisconsin and describes herself as a "m om of 3 crazy kids, youth librarian super-hero, margarita drinker, bad speller, potato chip eater, sarcasm user, chocolate addict, banned book reader, smiler!" She's been Tweeting.Meneko Spigner-McBeth of Westville won the "Do Us A Flavor" contest with her Wasabi Ginger creation.The restaurant was decorated with bags of the finalist snacks including a display of Weber-Mendham's entry surrounded by dozens of garlic bulbs, wedges of cheese and bread."That's what you do when you're from Wisconsin, you put cheese on everything she said.Weber-Mendham's father stopped in to the Village Market on Tuesday morning to deliver the news, said store manager Kathy Sorensen, who quickly made a sign congratulating the potato chip flavor victor.So she relents and orders garlic bread.In February, cheesy garlic bread was among three finalists chosen from.8 million entries.